Epic Carne Asada Steak Cali Bacon Burrito
Del Taco · United States
Updated September 23, 2026

Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (6)
Additives (21)
- Annatto
- Beta-carotene
- Beta-carotene / β-apo-8′-carotenal
- Calcium phosphates
- Calcium propionate
- Dextrose
- Diacetyl tartaric acid esters of mono- and diglycerides (DATEM)
- EDTA (ethylenediaminetetraacetic acid; food-use salts)
- Guar gum
- Maltodextrin
- Modified food starch
- Mono- and Diglycerides of Fatty Acids
- Monocalcium phosphate
- Potassium sorbate
- Sodium acid pyrophosphate
- Sodium benzoate
- Sodium carboxymethylcellulose (cellulose gum)
- Sodium erythorbate
- Sodium nitrite
- Sodium phosphate (mono-; di-; and tribasic)
- Xanthan gum
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 1050 |
| Total fat | 60 g |
| Saturated fat | 22 g |
| Trans fat | 1 g |
| Cholesterol | 155 mg |
| Sodium | 2600 mg |
| Carbohydrate | 73 g |
| Fiber | 4 g |
| Total sugars | 4 g |
| Protein | 51 g |
Serving size: 414 g
Allergens
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See menu & allergens in the iPhone appIngredients
Carne Asada: Seasoned with Seasoning (salt, sugar, spices, onion powder, garlic powder, citric acid, natural smoke flavor, spice extractive, natural flavor) and Lime Juice Powder (maltodextrin, lime juice and lime oil). Ingredients: Beef steak, water, modified food starch, sodium lactate, powdered beef fat (beef fat, beef broth and natural flavoring, whey protein concentrate), dextrose, seasoning (salt, sugar, hydrolyzed corn protein, sodium benzoate, maltodextrin, spice extractive), sodium phosphate, natural flavor, potato starch, salt and natural flavor, lime juice powder (maltodextrin, lime juice and lime oil), grill flavor (natural flavoring, maltodextrin, yeast autolyzate, dextrin), citric acid || Tortilla (Epic Burritos): Enriched Bleached Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), contains 2% or less of: Hydrogenated cottonseed oil, Salt, Mono- and Diglycerides, Soy Lecithin, beta-carotene (color), Vitamin A palmitate, Salt, Sugar, Vital Wheat Gluten, Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate, Fumaric Acid, Yeast, DATEM, Enzymes, Guar Gum, Cellulose Gum, and Calcium Propionate and Sorbic Acid (to maintain freshness). || Crinkle Cut French Fries: Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Soybean Oil, Cotton Seed Oil, Sunflower Oil, Corn Oil), Contains 2% Or Less Of: Dextrose, Sodium Acid Pyrophosphate (Added To Maintain Natural Color) || Chipotle Sauce: Soybean Oil, Water, Buttermilk, Vinegar, Egg Yolk, Garlic, Chili Sauce (Water, Sugar, Chipotle Peppers, Vinegar, Salt, Modified Food Starch), Contains Less than 2% of: Smoked Jalapeno, Lime Juice Concentrate, Salt, Sugar, Spices, Onions, Chipotle Peppers, Ancho Chili Peppers, Natural Smoke Flavor, Red Bell Peppers, Paprika, Red Pepper, Corn Oil, Xanthan Gum, Potassium Sorbate (Preservative), Sodium Benzoate, And, Calcium Disodium EDTA, As Preservatives, Disodium Inosinate, And, Disodium Guanylate, Maltodextrin, Tomato Paste, Sorbic Acid, Sorbitol, Olive Oil, Modified Food Starch, Natural Flavor, Hydrolyzed Protein (Wheat, Soy), Yeast Extract, Natural Extractives of Turmeric and Annatto || Bacon Pieces: Bacon (cured with water, salt, sodium nitrite), may contain sea salt, potassium chloride, sugar, brown sugar, dextrose, sodium diacetate, sodium phosphate, sodium erythorbate, sodium ascorbate, natural smoke flavoring, flavoring || Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Cheese Coloring || Sour Cream: Grade A Cultured Cream
Sources
Del Taco nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Burritos & Epic Burritos