Whataburger Jr.® with Bacon & Cheese
Whataburger · United States · Whatadeals
Updated August 2, 2026

Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (1)
Additives (22)
- Artificial coloring (unspecified)
- Artificial Flavoring
- Beta-carotene
- Calcium peroxide
- Calcium phosphates
- Calcium propionate
- Calcium stearoyl lactylate
- Diacetyl tartaric acid esters of mono- and diglycerides (DATEM)
- Dimethylpolysiloxane
- High fructose corn syrup
- Mono- and Diglycerides of Fatty Acids
- Monocalcium phosphate
- Paprika and turmeric oleoresins
- Polysorbate 80
- Potassium sorbate
- Sodium benzoate
- Sodium erythorbate
- Sodium nitrite
- Sodium phosphate (mono-; di-; and tribasic)
- Sodium stearoyl lactylate
- tert-Butylhydroquinone (TBHQ)
- Yellow 5
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 400 |
| Total fat | 18 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Sodium | 970 mg |
| Carbohydrate | 36 g |
| Fiber | 2 g |
| Total sugars | 6 g |
| Protein | 21 g |
Serving size: 180 g
Allergens
Explore menu allergens in the PRūF iPhone app.
See menu & allergens in the iPhone appIngredients
Beef Patty, Small: USDA inspected 100% ground beef. Small White Bun: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil, contains 2% or less of each of the following: wheat gluten, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), monocalcium phosphate, sesame flour, soy lecithin, calcium propionate (to retard spoilage) Contains: wheat, soy, sesame Contains a bioengineered food ingredient Bun Oil for Small White Bun: Liquid and hydrogenated soybean oil, soy lecithin, natural & artificial flavor, beta-carotene (color), TBHQ and citric acid added to protect flavor, dimethylpolysiloxane. Mustard: Water, vinegar, mustard seed, salt, turmeric, garlic, oleoresin paprika (color). Iceberg Lettuce: U.S. No. 1 crisphead (Iceberg) lettuce. Tomato: U.S. No. 1 tomatoes coated with vegetable-, petroleum-, beeswax-, and/or shellack-based wax or resin. Pickles: Sliced cucumbers, water, vinegar, salt, alum, calcium chloride, natural flavoring, sodium benzoate and potassium sorbate (preservatives), oleoresin turmeric & yellow #5 (colors), polysorbate 80 (emulsifier). Diced Onions: Diced, U.S. jumbo yellow onions. Bacon: Bacon cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. Small American Cheese Slice: Cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), citric acid, artificial color, acetic acid, enzymes, sodium glyceryl oleate phosphate (for slice separation). Special Seasoning: Salt (yellow prussiate of soda added) and pepper.
Sources
Whataburger nutrition & ingredient sourceUpdated August 2, 2026. Recipes and availability may vary by location.
Menu category: Whatadeals