PRūF

BBQ BACON SMASH®

Smashburger · United States

Updated October 25, 2026

BBQ BACON SMASH®

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for BBQ BACON SMASH®
NutrientAmount
Calories690
Total fat42 g
Saturated fat19 g
Trans fat2 g
Cholesterol105 mg
Sodium1470 mg
Carbohydrate46 g
Fiber2 g
Total sugars9 g
Protein35 g

Serving size: 1 source-default recipe (SINGLE)

Allergens

Explore allergens. Make more informed choices.

Download on the App Store

Ingredients

Beef Patty: 100% Pure Ground Beef, Seasoning Processed From: Salt, Spice, Dehydrated Garlic, Natural Flavors, Onion Powder, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Ascorbic Acid, Natural Smoke Flavor, With Not More Than 2% Silicon Dioxide Added As An Anti-Caking Agent, Pasteurized Cream, Natural Flavorings, Lactic Acid || Classic Bun: Enriched Wheat Flour, Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Soybean Oil, Yeast, Sugar, Salt, Sour Base, Fumaric Acid, Malt Powder [Dried Corn Syrup, Barley Malt Extract], Contains 2% or Less of: Acetic Acid, Lactic Acid, Dough Extender, Monoglycerides (plant based), Guar Gum, Corn Syrup solids, Contains 2% or Less of: Silicon Dioxide [Flow Aid], Enzymes [Wheat], Calcium Sulfate, Dough Conditioner, Diacetyl Tartaric Acid, Esters Of Mono And Diglycerides (DATEM, DATEM, Ascorbic Acid [Vitamin C], L-Cysteine Hydrochloride, Calcium Propionate, Egg Shade Color, Propylene Glycol, Certified FD&C Colors FD & C Yellow #5, Yellow #6, Red #40, Citric Acid, Sodium Benzoate [Preservative], Propylparaben [Preservative], Shine Agent, Modified Food Starch, Sodium Alginate, Mono- And Diglycerides, Soy Lecithin, Polysorbate 60, Wheat Ingredients, Pasteurized Cream, Natural Flavorings || Aged Cheddar Cheese: Cultured Pasteurized Milk, Cheese Cultures, Enzymes, Artificial Color, Salt || Regular Crispy Fried Onions: Onions, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (sunflower oil, safflower oil, and/or canola oil), salt || Regular Bacon: Bacon, Cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite || Regular BBQ Sauce: Tomato puree, water, tomato paste, high fructose corn syrup, molasses, vinegar, less than 2% of: spices, natural hickory smoke flavor, natural flavors, modified food starch, salt, xanthan gum, Dried Onions, dried garlic, caramel color, turmeric, Paprika Extract

Sources

Smashburger nutrition & ingredient source

Updated October 25, 2026. Recipes and availability may vary by location.

Menu category: SMASHBURGERS