PRūFGet PRūF

Bacon Avocado Ranch

IHOP · United States

Updated September 23, 2026

Bacon Avocado Ranch

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Bacon Avocado Ranch
NutrientAmount
Calories1163
Total fat85.31 g
Saturated fat26.78 g
Trans fat2.23 g
Cholesterol124.29 mg
Sodium2429.99 mg
Carbohydrate54.94 g
Fiber7.1 g
Total sugars12.77 g
Protein46.81 g

Serving size: 441.809 g

Allergens

Explore menu allergens in the PRūF iPhone app.

See menu & allergens in the iPhone app

Ingredients

Beef, Salt, Potassium Chloride, Sugar, Spices (Including Paprika, Celery Seed, Turmeric), Onion, Corn Starch, Garlic, Extractives of Paprika and Natural Flavor), Brioche Bun: Enriched Flour (Wheat, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains less than 2% of each of the following: Wheat Gluten, Salt, Enzymes, Natural Flavors, Monoglycerides, Dextrose, Corn Starch, Maltodextrin, Dextrin, Triglycerides, Corn Flour, Spices (Turmeric, Paprika), Calcium Propionate (preservative). Topping: Water, Vegetable Protein (Pea), Vegetable Oil (Canola), Dextrose, Maltodextrins, Starch, Butter Alternative: Liquid And Hydrogenated Soybean Oil, Salt, Natural & Artificial Flavor, Soy Lecithin, TBHQ And Citric Acid (Preservatives), Artificial Color, Dimethylpolysiloxane (Anti-Foaming Agent), Avocado, Tomato, Fresh Cucumbers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate (Preservative), Spices (Contains Mustard), Garlic, Turmeric, Polysorbate 80., Fontal Cheese (Pasteurized Cow’s Milk, Salt, Cheese Cultures, Enzymes), Cheddar Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Gruyere Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Sea Salt, Enzymes, Annatto [Color]), Swiss Cheese (Pasteurized Cow’s Milk, Salt, Cheese Cultures, Enzymes), Powdered Cellulose (To Prevent Caking), Water, Vegetable Oil (Soybean And/Or Canola), Cultured Buttermilk, Egg Yolk, Distilled Vinegar, Contains Less Than 2% Of Salt, Modified Corn Starch, Maltodextrin, Sugar, Natural Flavor, Garlic*, Lactic Acid, Yeast Extract, Xanthan Gum, Disodium Inosinate And Disodium Guanylate, Onion*, Disodium Phosphate, Potassium Sorbate (Preservative), Spice, Citric Acid, Calcium Disodium Edta (To Protect Flavor). *Dried., Pork Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Soybean Oil, White Distilled Vinegar, Corn Syrup, Water, Egg Yolks, Contains Less Than 2% Of Salt, Whole Eggs, Lemon Juice Concentrate, Egg Yolk Solids, Calcium Disodium EDTA (Added To Protect Flavor), Natural Flavors (Contains Mustard), Tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, Cane Sugar, Salt, Onion Powder, Spice, Natural Flavoring, Distilled White Vinegar, Mustard Seed, Mustard Bran, Water, Salt, Turmeric, Natural Flavors and Spices, Red Onion, Lettuce

Sources

IHOP nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Ultimate Steakburgers