Crispy Chicken Burrito - Creamy Chipotle Sauce

Nutrition

Ingredients

Crispy Tortilla Chicken: Boneless, Skinless Chicken Breast Strips With Rib Meat, Water, Wheat Flour, Modified Food Starch, The Following: Acetic Acid, Extractives Of Paprika, Extractives Of Turmeric, Garlic Powder, Gum Arabic, Jalapeno Pepper, Lactic Acid, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maltodextrin, Modified Wheat Starch, Natural Flavors, Onion Powder, Potassium Chloride, Rice Flour, Salt, Sodium Phosphates, Starter Distillate, Sugar, Tapioca Dextrin, Tortilla Chips , Wheat Gluten, Yeast, Yeast Extract, Yellow Corn Flouwer. Prepared In Canola And/Or Vegetable Oil. Wheat., Flour Tortilla: Bleached Enriched Wheat Flour, Malted Barley Flour, Water, Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil), Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Yeast ), Sugar, Dough Conditioners (Mono- And Diglycerides, Fumaric Acid, Sorbic Acid, Enzymes, Wheat Starch, Calcium Carbonate, Sodium Metabisulfite, Cellulose, Corn Starch, Dicalcium Phosphate, With Tocopherols, Ascorbic Acid And Citric Acid ), Calcium Propionate (P), Molasses. Wheat., Creamy Chipotle Sauce: Soybean Oil, Water, Vinegar, Cage-Free Egg Yolk, 2% Or Less Of Chili Peppers, Chipotle Peppers, Salt, Sugar, Roasted Garlic, Natural Flavor, Natural Smoke Flavor, Garlic Powder, Onion Powder, Paprika Extract (C), Xanthan Gum, Propylene Glycol Alginate, Sodium Benzoate (P), Potassium Sorbate (P), Calcium Disodium Edta (Pf), Citric Acid, Potassium Chloride, Maltodextrin. Egg, Pico De Gallo: Tomatoes, Onion, Water, Cilantro, Vinegar, Lime Juice Concentrate, Lemon Juice Concentrate, Salt, Xanthan Gum., Cheddar Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Vc)), Anti-Caking Agent. Milk, Iceberg Lettuce: Fresh Iceberg Lettuce, Purple Cabbage: Fresh Purple Cabbage.

Sources

Updated August 9, 2026. Recipes and availability may vary by location.

Menu category: Entrees