Americano Taco - Crispy Wahoo

Nutrition

Serving size: 288 g

Ingredients

TOMATOES, 6" FLOUR TORTILLA [Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Margarine (Soybean Oil, Fully Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate {Preservative}, Artificial Flavor, Beta- Carotene {Color}, Vitamin A Palmitate), Shortening (Soybean Oil, Hydrogenated Soybean Oil), Contains Less Than 2% Of Each Of The Following: Salt, Dextrose, Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Propionate, Ascorbic Acid, Calcium Carbonate, Antioxidants (Citric And BHT), Yeast (Sorbitan Monostearate, Ascorbic Acid), Sodium Bicarbonate, Sodium Acid Pyrophosphate, Fumaric Acid, Enzyme, Potassium Sorbate, Guar Gum, Cellulose Gum, Maltodextrin, Carrageenan, Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate], ROMAINE LETTUCE, SHREDDED MILD CHEDDAR AND MONTEREY JACK CHEESE [Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch Added to Prevent Caking, Natamycin (A Natural Mold Inhibitor)], SIX CHILIES SALSA [Tomatoes, Water, Tomatillo, Six Chilies Base (Water, Chile Peppers, Salt, Sugar, Citric Acid, Spices), Onion, Garlic], LIME WEDGE., CRISPY WAHOO [Wahoo Filets, Water, Seafood Batter Mix (Wheat Flour, Corn Starch, Salt, Leavening {Sodium Acid Pyrophosphate, Bicarbonate Monocalcium Phosphate}, Garlic Powder, Spices, Chipotle Pepper, Soybean Oil {As A Processing Aid}, Extractives Of Paprika), Frying Oil (Cottonseed Oil, Canola Oil, TBHQ and Citric Acid {added to protect flavor}, Dimethylpolysiloxane {an anti-foaming agent})].

Sources

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Tacos