Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (5)
Additives (8)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 460 |
| Total fat | 23 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 740 mg |
| Carbohydrate | 48 g |
| Fiber | 7 g |
| Total sugars | 3 g |
| Added sugars | <1 g |
| Protein | 14 g |
Allergens
Explore menu allergens in the PRūF iPhone app.
See menu & allergens in the iPhone appIngredients
Mexican Pizza Shell: Enriched Bleached Wheat Flour, Water, Ground Corn (With Fumaric Acid, Calcium Propionate And Potassium Sorbate (P)), Vegetable Oil (Corn, Soybean, And/Or Cottonseed Oil), Salt. Prepared In Canola Oil. Wheat, Seasoned Refried Beans: Pinto Beans, Soybean Oil, Seasoning (Salt, Sugar, Spice, Beet Powder (Vc), Natural Flavors, Sunflower Oil, Maltodextrin, Corn Flour, Trehalose, Modified Cornstarch)., Three Cheese Blend: Low-Moisture Part-Skim Mozzarella Cheese, Cheddar Cheese, Pasteurized Process Monterey Jack And American Cheese With Peppers (Cultured Milk, Cultured Part-Skim Milk, Water, Cream, Salt, Sodium Citrate, Jalapeno Peppers, Sodium Phosphate, Lactic Acid, Sorbic Acid , Color Added, Annatto And Paprika Extract Blend , Enzymes), Anticaking Agents (Potato Starch, Cornstarch, Powdered Cellulose). Milk, Mexican Pizza Sauce: Water, Diced Tomatoes, Diced Green Chilies, Modified Food Starch, Onions, Sugar, Tomato Paste, Spices, Salt, Maltodextrin, Paprika (Vc), Garlic Powder, Xanthan Gum, Onion Powder, Disodium Inosinate & Guanylate, Natural Flavors, Trehalose, Citric Acid., Tomatoes: Fresh Tomatoes.
Sources
Taco Bell nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Entrees