Baja Burrito - Crispy Wahoo

Nutrition

Serving size: 495 g

Ingredients

FLOUR TORTILLA [Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Vegetable Mono And Diglycerides, Tocopherols {Vitamin E} And Vitamin C Palmitate {As Antioxidants}), Margarine (Soybean Oil, Fully Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate {Preservative}, Artificial Flavor, Beta-Carotene {Color}, Vitamin A Palmitate), Contains 2% Or Less Of The Following: Salt, Dextrose, Calcium Propionate, Yeast (Sorbitan Monostearate, Ascorbic Acid), Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sorbic Acid, Enzyme, Fumaric Acid, Gaur Gum, Cellulose Gum, Maltodextrin, Carrageenan, Corn Starch, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate], PICO DE GALLO [Tomatoes, Red Onion, Cilantro, Lime Juice, Salt, Serrano Peppers, Garlic], SHREDDED MONTEREY JACK CHEESE [Cultured Pasteurized Milk, Salt, Enzymes, Potato Starch and Powdered Cellulose (added to prevent caking), Natamycin (a natural mold inhibitor)], GUACAMOLE [Avocado, Red Onion, Jalapeno Pepper, Lime Juice, Cilantro, Salt, Garlic]., CRISPY WAHOO [Wahoo Filets, Water, Seafood Batter Mix (Wheat Flour, Corn Starch, Salt, Leavening {Sodium Acid Pyrophosphate, Bicarbonate Monocalcium Phosphate}, Garlic Powder, Spices, Chipotle Pepper, Soybean Oil {As A Processing Aid}, Extractives Of Paprika), Frying Oil (Cottonseed Oil, Canola Oil, TBHQ and Citric Acid {added to protect flavor}, Dimethylpolysiloxane {an anti-foaming agent})].

Sources

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Burritos