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Fajitas - Carnitas & Pinto Beans (Flour Tortilla)

Baja Fresh · United States

Updated September 23, 2026

Fajitas - Carnitas & Pinto Beans (Flour Tortilla)

Oils & additives

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Nutrition

Recorded nutrition for Fajitas - Carnitas & Pinto Beans (Flour Tortilla)
NutrientAmount
Calories900
Total fat35 g
Saturated fat12 g
Trans fat0 g
Cholesterol130 mg
Sodium2580 mg
Carbohydrate99 g
Fiber15 g
Total sugars10 g
Added sugars0 g
Protein50 g

Serving size: 723 g

Allergens

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Ingredients

VEGGIE MIX [Bell Peppers, Yellow Onions, Soybean Oil, Veggie Seasoning (Salt, Spices, Dehydrated Garlic, Paprika and Less than 2% Silicon Dioxide added to prevent caking)], BAJA RICE [Rice (White, Cooked, Long Grain, Enriched), Water, Soybean Oil, Tomatoes, Tomato Puree, Red Onion, Salt, Garlic], GUACAMOLE [Avocado, Red Onion, Jalapeno Pepper, Lime Juice, Cilantro, Salt, Garlic], PICO DE GALLO [Tomatoes, Red Onion, Cilantro, Lime Juice, Salt, Serrano Peppers, Garlic], SOUR CREAM [Grade A Cultured Cream], QUESO COTIJA [Pasteurized Milk, Salt, Tapioca, Cellulose Powder, Enzymes, Potassium Sorbate and Cultures], LIME WEDGE., PORK CARNITAS [Pork, Caramel Color, Paprika (for Color), Water, Salt, Orange Juice Concentrate, Sodium Phosphates]., PINTO BEANS [Pinto Beans, Water, Pinto Bean Seasoning (Salt, Spices, Paprika, and Less than 2% Silicon Dioxide to prevent caking) Yellow Onions, Garlic]., QUESO COTIJA [Pasteurized Milk, Salt, Tapioca, Cellulose Powder, Enzymes, Potassium Sorbate and Cultures], FLOUR TORTILLA [Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Vegetable Mono And Diglycerides, Tocopherols {Vitamin E} And Vitamin C Palmitate {As Antioxidants}), Margarine (Soybean Oil, Fully Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate {Preservative}, Artificial Flavor, Beta-Carotene {Color}, Vitamin A Palmitate), Contains 2% Or Less Of The Following: Salt, Dextrose, Calcium Propionate, Yeast (Sorbitan Monostearate, Ascorbic Acid), Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sorbic Acid, Enzyme, Fumaric Acid, Gaur Gum, Cellulose Gum, Maltodextrin, Carrageenan, Corn Starch, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate]

Sources

Baja Fresh nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Fajitas