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Steak 'n Potato Bowl

Arby's · United States

Updated September 23, 2026

Steak 'n Potato Bowl

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Steak 'n Potato Bowl
NutrientAmount
Calories770
Total fat47 g
Saturated fat10 g
Trans fat0.5 g
Cholesterol55 mg
Sodium1640 mg
Carbohydrate50 g
Fiber6 g
Total sugars2 g
Protein26 g

Serving size: 307 g

Allergens

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Ingredients

Cooper's Shredded Cheese, Beef, Water, Seasoning (corn starch, rice starch, salt, sugar, yeast extract, beef stock, beef fat, onion powder, granulated garlic, garlic powder), Dextrose, Vegetable Seasoning (sugar, salt, spices, dehydrated garlic, garlic powder, extractives of paprika (color)), Modified Food Starch, Powdered Smoke (maltodextrin, natural hickory smoke flavor), Liquid Smoke (natural hardwood smoke, polysorbate 80), Brown Sugar, Vinegar, Sodium Phosphates, Salt, Cure (sea salt, cultured celery powder), Caramel Color, Sunflower Oil, Potatoes, Vegetable Oil (canola, palm), Dehydrated Potato, Corn Flour, Disodium Dihydrogen Pyrophosphate (to promote color retention), Natural Flavor. Cooked Vegetable Oil, Soybean Oil, Parmesan Cheese (milk, cheese cultures, salt, enzymes, powdered cellulose), Natural Flavors, Hydrogenated Cottonseed Oil, Dehydrated Chives, Dehydrated Garlic, Spice, Dehydrated Onion, Distilled Monoglycerides, Lecithin, Lactic Acid, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Calcium Disodium EDTA (preservative), Turmeric and Annatto (color), SOY

Sources

Arby's nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Limited Time