Bacon Breakfast Burrito
Sonic · United States
Updated September 23, 2026
Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (3)
Additives (13)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 470 |
| Total fat | 25 g |
| Saturated fat | 11 g |
| Trans fat | 0 g |
| Cholesterol | 320 mg |
| Sodium | 1540 mg |
| Carbohydrate | 35 g |
| Fiber | 1 g |
| Total sugars | 1 g |
| Protein | 25 g |
Serving size: BREAKFAST BURRITO BACON
Allergens
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See menu & allergens in the iPhone appIngredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Tortilla Mix [Salt, Sodium Bicarbonate, Mono- And Diglycerides, Sodium Aluminum Phosphate, Preservatives (Calcium Propionate, Potassium Sorbate), Sodium Aluminum Sulfate, Fumaric Acid, Corn Starch, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Calcium Sulfate And 2% Or Less Of Each Of The Following: Guar Gum, Soybean Oil, Monocalcium Phosphate, Hydrogenated Vegetable Oil (Soybean, Palm And/Or Cottonseed), Enzymes, Sodium Metabisulfite], Sodium Metabisulfite (Reducing Agent). || Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. || Whole Eggs, Citric Acid, 0.15% Water (Added As Carrier For Citric Acid), Xanthan Gum, Guar Gum. || Pasteurized Process Cheddar Cheese (Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid [Preservative], Enzymes, Lactic Acid, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).
Sources
Sonic nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: National Breakfast Entrees