PRūF

Red's Cheeseburger - Turkey

Red Robin · United States

Updated September 30, 2026

Red's Cheeseburger - Turkey

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Red's Cheeseburger - Turkey
NutrientAmount
Calories460
Total fat24 g
Saturated fat8 g
Trans fat0 g
Cholesterol115 mg
Sodium1250 mg
Carbohydrate31 g
Fiber2 g
Total sugars6 g
Protein32 g

Serving size: 1 default menu item

Allergens

Explore allergens. Make more informed choices.

Download on the App Store

Ingredients

Tavern Bun: Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Sugar, Yeast, Soybean Oil, Canola Oil, Ascorbic Acid, Calcium Propionate, Corn Flour, Turmeric, Paprika, Natural Flavors, Salt, Enzymes, Maltodextrin, Triglycerides, Dextrose, Corn Starch, Sesame Seeds, Pea Protein, Food Starch, Wheat Gluten, Monoglycerides (plant), Sodium Stearoyl Lactylate, Calcium Peroxide || Turkey Patty: White Turkey Meat, Turkey Fat, Water, Autolyzed Yeast Extract, Salt, Maltodextrin, Sugar, Dextrose, Onion Powder, Garlic Powder, Spice, Disodium Inosinate, Disodium guanylate, BHA, BHT, Sea Salt, Cracked Black Pepper, Natural Flavoring, Granulated Garlic, White Pepper || American Cheese: Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid, Citric Acid, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin || Dill Pickle Slices: Cucumbers, Water, Salt, Vinegar, Calcium Chloride, Sodium Benzoate, Natural Flavorings, Calcium Disodium EDTA, Oleoresin Turmeric || Shredded Iceberg Lettuce: Iceberg Lettuce || Tomato Slices: Tomato

Sources

Red Robin nutrition & ingredient source

Updated September 30, 2026. Recipes and availability may vary by location.

Menu category: Kid's Meals