Monster Burger

Nutrition

Serving size: 1 default menu item

Ingredients

Black and White Sesame Bun: Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Sugar, Yeast, Black Sesame Seeds, White Sesame Seeds, Soybean Oil, Wheat Gluten, Salt, Natural Flavors, Turmeric, Paprika, Canola Oil, Sunflower Oil, Pea Protein, Dextrose, Maltodextrin, Corn Starch, Calcium Propionate, Wheat Starch, Enzymes, Ascorbic Acid || Beef Patty: Ground Beef || American Cheese: Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid, Citric Acid, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin || Premium Mayonnaise: Soybean Oil, Water, Egg, Distilled Vinegar, Egg Yolk, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA, Paprika Extract, Natural Flavor || Dill Pickle Slices: Cucumbers, Water, Salt, Vinegar, Calcium Chloride, Sodium Benzoate, Natural Flavorings, Calcium Disodium EDTA, Oleoresin Turmeric || Shredded Iceberg Lettuce: Iceberg Lettuce || Yellow Onion: Yellow Onions || Red's Pickle Relish: Pickles, Corn Syrup, Vinegar, Salt, Spices, Minced Onions, Sodium Benzoate, Xanthan Gum, Alum, Polysorbate 80, Natural and Artificial Flavors, Yellow #5, Fructose, Tomato Paste, Water, Paprika, Turmeric || Tomato Slices: Tomato || Red Robin Seasoning: Salt, Sugar, Sea Salt, Celery Seed, Paprika, Garlic Powder, Canola Oil, Yeast Extract, Onion Powder, Tomato Powder, Natural Smoke Flavor, Silicon Dioxide

Sources

Updated September 30, 2026. Recipes and availability may vary by location.

Menu category: Burgers