Spicy Ultimate Breakfast Burrito
Jack in the Box · United States
Updated September 23, 2026

Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (4)
Additives (18)
- Annatto
- Butylated hydroxyanisole
- Calcium phosphates
- Calcium propionate
- Caramel color
- Dextrose
- EDTA (ethylenediaminetetraacetic acid; food-use salts)
- Monocalcium phosphate
- Natamycin
- Paprika and turmeric oleoresins
- Potassium sorbate
- Propyl Gallate
- Sodium acid pyrophosphate
- Sodium benzoate
- Sodium erythorbate
- Sodium nitrite
- Sodium phosphate (mono-; di-; and tribasic)
- Xanthan gum
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 1040 |
| Total fat | 69 g |
| Saturated fat | 24 g |
| Trans fat | 1 g |
| Cholesterol | 385 mg |
| Sodium | 1780 mg |
| Carbohydrate | 66 g |
| Fiber | 5 g |
| Total sugars | 4 g |
| Protein | 39 g |
Serving size: 344 g
Allergens
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See menu & allergens in the iPhone appIngredients
Flour Tortilla, 8.75” (Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Contains 2% or less of: Salt, Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate, Fumaric Acid, and Calcium Propionate and Sorbic Acid (to Maintain Freshness).) || Sausage Patty (Pork, Water, Seasoning (Salt, Spices, Corn Syrup Solids, Dextrose, BHA, Citric Acid, Propyl Gallate). OR Pork, Salt, Spices, Corn Syrup, Dextrose, Caramel Color, BHA, Citric Acid, Propyl Gallate. OR Pork, Water, Seasoning (Salt, Spices, Corn Syrup Solids, Dextrose, BHA, Citric Acid, Propyl Gallate).) || Bacon Slices (Fully Cooked Bacon Slices, Smoke Flavoring added, Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.) || Eggs, Scrambled (Whole Eggs, 19.0% Water, Egg Whites, Contains less than 2% of the following: Salt, Xanthan Gum, Citric Acid, Annatto (color), Butter Flavor (Sunflower Oil, Natural Flavors, Medium Chain Triglycerides). Citric Acid added to preserve color. Grilled with Butter Flavored Vegetable Oil.) || Hash Browns (Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Salt, Dehydrated Potatoes, Dextrose, Disodium Dihydrogen Pyrophosphate (to promote color retention). Cooked in Canola Blend Frying Oil.) || Cheese, Cheddar, Shredded (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Potato Starch and Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor). Contains Milk) || Jack’s Spicy Good Good Sauce (Soybean Oil, Water, Brown Sugar, Distilled Vinegar, Tomato Paste, Prepared Mustard (Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric, Spice), Egg Yolks, Salt, Contains Less Than 2% Of Spices, Garlic*, Onion*, Green Jalapeno Pepper*, Oleoresin Paprika (Color), Natural Flavors, Xanthan Gum, Molasses, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Lactic Acid, Sugar, Celery Seed, Calcium Disodium EDTA Added To Protect Flavor, Tamarind Concentrate. *Dehydrated Contains Egg) || Coffee, High Mountain Arabica, Regular & Decaf (Water, 100% Pure Coffee.)
Sources
Jack in the Box nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: All Day Breakfast