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Maple Vanilla Crème Donut

Dunkin' · United States

Updated September 22, 2026

Maple Vanilla Crème Donut

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Maple Vanilla Crème Donut
NutrientAmount
Calories330
Total fat15 g
Saturated fat6 g
Cholesterol0 mg
Sodium300 mg
Carbohydrate45 g
Total sugars25 g
Protein4 g

Serving size: 1 Donut

Allergens

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Ingredients

Donut, Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Yeast Donut Concentrate [Soy Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Whey (a milk derivative), Nonfat Dry Milk, Gum Blend (Cellulose Gum, Guar Gum, Acacia Gum, Carrageenan, Xanthan Gum), Sodium Caseinate (a milk derivative), Sodium Stearoyl Lactylate, Contains 2% or less of: Soybean Oil, Soy Lecithin, Whole Egg, Natural Flavor, Turmeric Extract (Color)], Enzymes, Annatto Extract (Color), Yeast, Dextrose, Mono and Diglycerides, Ascorbic Acid, Vanilla Flavored Buttercreme Filling, Sugar, Vegetable Shortening (Palm Oil, Canola Oil, Mono and Diglycerides), High Fructose Corn Syrup, Contains 2% or less of: Corn Starch, Artificial Flavor, Guar Gum, Salt, Potassium Sorbate (Preservative), Citric Acid, Polysorbate 60, Maple Flavored Icing, Corn Syrup, Corn Starch, Contains 2% or less of: Maltodextrin, Soybean Oil, Caramel Color, Natural and Artificial Flavor, Sodium Propionate and Potassium Sorbate (Preservatives), Polyglycerol Esters of Fatty Acids, Agar, Soy Lecithin, Vegetable Juice (Color)

Sources

Dunkin' nutrition & ingredient source

Updated September 22, 2026. Recipes and availability may vary by location.

Menu category: Donuts