Philly Cheese Steak Sandwich

Nutrition

Serving size: 1/2 Sandwich (164 g)

Ingredients

Sandwich Bread [Unbleached Flour (Wheat, Malted Barley), Water, Yeast, Salt, Contains Less Than 2% Of Each Of The Following: Vinegar, Ascorbic Acid, Wheat Gluten, Guar Gum, Enzymes And Calcium Propionate (Preservative). Topical: Water, Potassium Sorbate], Philly Meat [Beef, Water, Dextrose, Salt, Sodium Phosphate, Onion and Garlic Powder, Modified Potato Starch, Rubbed With: Seasoning [Dehydrated Onion, Maltodextrin, Salt, Hydrolyzed Soy Protein, Beef Stock, Spices, Autolyzed Yeast Extract, Caramel, Hydrolyzed Corn Protein, Xanthan Gum, Dextrose, Onion Powder, Soybean Oil, Calcium Silicate, Carrageenan, Disodium Guanylate and Inosinate, Natural and Artificial Flavours, Sunflower Oil, Sulphites, Beef Fat], Water, Salt], White American Cheese [Cultured Milk and Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Acetic Acid, Enzymes, Soy Lecithin, Color Added], Sliced Provolone [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Fresh Mushrooms, Fresh Onions, Fresh Green Peppers, Butter Flavored Oil [Soybean Oil, Hydrogenated Soybean Oil, Salt, Soy Lecithin, Artificial Flavor, TBHQ and Citric Acid (added to help preserve freshness), Beta Carotene (Color)].

Sources

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Oven-Baked Sandwiches