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Chocolate Chip Cookie Dough Blizzard ® Cake - 8-inch Round

Dairy Queen · United States

Updated September 23, 2026

Chocolate Chip Cookie Dough Blizzard ® Cake - 8-inch Round

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Chocolate Chip Cookie Dough Blizzard ® Cake - 8-inch Round
NutrientAmount
Calories4810
Total fat213 g
Saturated fat157 g
Trans fat3.5 g
Cholesterol225 mg
Sodium2270 mg
Carbohydrate660 g
Fiber13 g
Total sugars499 g
Protein73 g

Allergens

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Ingredients

INGREDIENTS: Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Chocolate Flavored Cold Fudge: High Fructose Corn Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Hydrogenated Coconut Oil, Water, Fructose, Cocoa (Processed With Alkali), Cocoa, Sodium Alginate (Algin, Dextrin, Sodium Phosphate), Salt, Mono & Diglycerides (Vegetable), Potassium Sorbate (A Preservative), Soy Lecithin (Emulsifier), Disodium Phosphate, Natural & Artificial Flavors, Chocolate Chip Cookie Dough: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono & Diglycerides, Colored with Annatto. Citric Acid added as a preservative, Vitamin A Palmitate, Natural Flavor.), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [Emulsifier], Vanilla Extract), Brown Sugar, Butter (Cream, Salt), Powdered Sugar (Sugar, Corn Starch), Natural Flavor, Water, Salt, Artificially Flavored Vanilla Icing: High Fructose Corn Syrup, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut, And/Or Cottonseed), Water, Corn Syrup, Sugar, Contains Less Than 2% Of The Following: Sodium Caseinate (A Milk Derivative), Carbohydrate Gum, Polysorbate 60, Salt, Cellulose Gel, Carrageenan, Xanthan Gum, To Preserve Freshness (Potassium Sorbate), Sorbitan Monostearate, Cellulose Gum, Natural And Artificial Flavor, Chocolate Cookie Crunch: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Palm And Canola Oil), Caramel Color, Cocoa (Processed With Alkali), Corn Syrup, Salt, Leavening (Baking Soda), Soy Lecithin, Chocolate Flavored Cone Coating: Coconut Oil, Sugar, Hydrogenated Vegetable Oil (Coconut, Soybean), Cocoa Processed with Alkali, Corn Starch, Soy Lecithin (Emulsifier), Salt, Natural Flavor.

Sources

Dairy Queen nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: DQ® Blizzard® Cakes