PRūFGet PRūF

Fully Loaded Biscuit

Burger King · United States

Updated September 23, 2026

Fully Loaded Biscuit

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Fully Loaded Biscuit
NutrientAmount
Calories660
Total fat45 g
Saturated fat20 g
Trans fat0.5 g
Cholesterol285 mg
Sodium2290 mg
Carbohydrate34 g
Fiber2 g
Total sugars4 g
Protein31 g

Allergens

Explore menu allergens in the PRūF iPhone app.

See menu & allergens in the iPhone app

Ingredients

Biscuit, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk, Palm Oil, Water, Salt, Baking Soda, Sodium Acid Pyrophosphate, Sugar, Wheat Protein Isolate, Whey Protein Concentrate, Sodium Aluminum Phosphate, Natural Flavor, Buttery Spread, Liquid and Hydrogenated Soybean Oil, Beta Carotene (Color), Sausage Patty (Mild), Pork, Spices, Corn Syrup Solids, Dextrose, Natural Flavors, Grill Flavor (from Sunflower Oil), Cooked in Vegetable Oil [(Corn oil, Cottonseed oil) or (Corn, Canola, Hydrogenated Soybean Oil) Dimethylpolysiloxane]​, Bacon, Bacon cured with Water, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Ham, Sodium Phosphates, Natural Smoke Flavor, Cultured Celery Juice, Sea Salt, Acerola Cherry Powder, Fluffy Eggs, Whole Eggs, Xanthan Gum, Citric Acid, Annatto (Color), Butter Flavor (Sunflower Oil, Natural Flavors, Medium Chain Triglycerides {contains Milk}), Citric Acid added to Preserve Color, Cooked in Pan Spray [Canola Oil, Caprylic/Capric Triglycerides, Phosphated Mono & Diglycerides, Silicon Dioxide, Calcium Stearate, Propellant.], American Cheese, Milk, Cream, Sodium Citrate, Cheese Culture, Enzymes, Soy Lecithin (anti-sticking agent), Color (paprika oleoresin and beta carotene), Natamycin (a mold inhibitor)

Sources

Burger King nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Breakfast