Jamoca® Almond Fudge - 2.5 oz Scoop
Baskin-Robbins · United States
Updated November 6, 2026
Oils & additives
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Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 170 |
| Total fat | 9 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 45 mg |
| Carbohydrate | 19 g |
| Fiber | 1 g |
| Total sugars | 14 g |
| Added sugars | 10 g |
| Protein | 3 g |
| Vitamin D | 0 mcg |
| Calcium | 98 mg |
| Iron | 0 mg |
| Potassium | 170 mg |
Serving size: 1 - 2.5 oz Scoop (71 grams)
Allergens
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Ingredients
Cream, Chocolate Flavored Ribbon [Corn Syrup, Water, High Fructose Corn Syrup, Cocoa processed with alkali, Modified Food Starch, Propylene Glycol, Natural and Artificial Flavors, Potassium Sorbate (Preservative), Carrageenan, Salt], Nonfat Milk, Sugar, Roasted Almonds [Almonds, Safflower Oil and/or Canola Oil], Corn Syrup, Jamoca® Coffee Extract [Water, Sugar, Coffee, Potassium Sorbate and Methyl Paraben (Preservatives)], Contains 2% or less of: Whey Powder, Cellulose Gum, Mono and Diglycerides, Guar Gum, Carrageenan, Polysorbate 80, Fruit Juice (Color).
Sources
Baskin-Robbins nutrition & ingredient sourceUpdated November 6, 2026. Recipes and availability may vary by location.
Menu category: Flavors