Epic Grilled Chicken Fresh Guacamole Burrito
Del Taco · United States
Updated September 23, 2026

Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (3)
Additives (17)
- Beta-carotene
- Beta-carotene / β-apo-8′-carotenal
- Calcium phosphates
- Calcium propionate
- Caramel color
- Dextrose
- Diacetyl tartaric acid esters of mono- and diglycerides (DATEM)
- Guar gum
- Maltodextrin
- Modified food starch
- Mono- and Diglycerides of Fatty Acids
- Monocalcium phosphate
- Paprika and turmeric oleoresins
- Silicon Dioxide
- Sodium carboxymethylcellulose (cellulose gum)
- Sodium phosphate (mono-; di-; and tribasic)
- Xanthan gum
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 720 |
| Total fat | 25 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 90 mg |
| Sodium | 2220 mg |
| Carbohydrate | 87 g |
| Fiber | 10 g |
| Total sugars | 3 g |
| Protein | 37 g |
Serving size: 429 g
Allergens
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See menu & allergens in the iPhone appIngredients
Grilled Marinated Chicken: Uncooked, diced boneless chicken breasts with rib meat, chicken legs CONTAINING: Up to 30% of a solution of water, seasoning [modified corn starch, salt, maltodextrin, spices, sugar, whey protein concentrate (from milk), soy sauce (wheat, soybeans, salt), garlic powder, corn syrup solids, onion powder, lime juice solids, autolyzed yeast extract, citric acid, chicken fat, hydrolyzed corn gluten, oleoresin paprika, natural flavors, chicken broth, hydrolyzed soy protein, tapioca dextrin], sodium phosphates || Tortilla (Epic Burritos): Enriched Bleached Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), contains 2% or less of: Hydrogenated cottonseed oil, Salt, Mono- and Diglycerides, Soy Lecithin, beta-carotene (color), Vitamin A palmitate, Salt, Sugar, Vital Wheat Gluten, Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate, Fumaric Acid, Yeast, DATEM, Enzymes, Guar Gum, Cellulose Gum, and Calcium Propionate and Sorbic Acid (to maintain freshness). || Beans: Pinto Beans, Water, Seasoning (Salt, Corn Maltodextrin, Soybean Oil, Silicon Dioxide, Yeast Extract, Yeast, Dried Soy Sauce (Soybeans, Wheat, Salt), Natural flavor, Caramel Color, - OR* -, Pinto Beans, Salt, Contains 2% or Less of, Onions, Maltodextrin, Garlic, Natural Flavor (Contains Tortula Yeast), Yeast Extract, Spices, Lactic Acid, Calcium Lactate, Palm Oil, *Will Contain Either One Of The Ingredient Statements, Depending Upon Regional Suppliers || Cilantro Lime Rice: Water, Parboiled Long Grain Rice Enriched [with Niacin, Ferric Orthophosphate (Iron), Thiamin Mononitrate (Thiamin), Folic Acid], Cilantro Lime Sauce [Soybean Oil, Salt, Green Chile (Green Chile Peppers, Citric Acid), Green Onion, Cilantro, Parsley, Lemon Juice, Distilled Vinegar, Contains 2% or Less of Each of the Following: Garlic Puree (Garlic, Water, Citric Acid), Lime Juice Concentrate, Lemon Juice Concentrate, Spices, Ginger Puree (Ginger, Water), Xanthan Gum, Natural Extractives of Lime]. || Guacamole: Avocado, Tomato, Onion, Cilantro, Lime Juice, Hamburger Seasoning: [Salt, Onion, Spice. Less than 2% Shallot, Fully Refined Soybean Oil (anti-dusting agent), Silicon Dioxide (anti-caking agent)] || Salsa Seasoning: Salt, Modified Corn Starch, Sugar, Maltodextrin, Spices, Garlic Powder, Xanthan Gum, Partially Hydrogenated Cottonseed And Soybean Oils, Citric Acid, Dextrose, Spice Extractives, Lime Juice Solids, Natural Flavors, Silicon Dioxide
Sources
Del Taco nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Burritos & Epic Burritos