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Crispy Chicken Sandwich

Culver's · United States

Updated September 23, 2026

Crispy Chicken Sandwich

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Crispy Chicken Sandwich
NutrientAmount
Calories687.8717
Total fat34.6617 g
Saturated fat7.5015 g
Trans fat0.2283 g
Cholesterol75.7403 mg
Sodium1589.0328 mg
Carbohydrate65.095 g
Fiber2.4774 g
Total sugars8.9782 g
Added sugars5.9097 g
Protein27.8524 g
Caffeine0 mg

Serving size: 1 order (273 g)

Allergens

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Ingredients

Crispy Chicken Filet: Chicken Breast Fillets with Rib Meat, Water, Seasoning (Sugar, Salt, Autolyzed Yeast Extract, Onion Powder, Torula Yeast, Garlic Powder, Spices (Including Celery Seed), Disodium Inosinate and Disodium Guanylate, Paprika, Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Chicken Fat, Spice Extractives), and Sodium Phosphates; Battered with Wheat Flour, Modified Corn Starch, Salt, Spices, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavors, Extractives of Turmeric (color), Natural Flavors], Breaded with: Wheat Flour, Yellow Corn Flour, Salt, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Extractives of Turmeric (color), Natural Flavors, Vegetable Oil]. Cooked in Canola Oil || Brioche Bun - Lightly Buttered & Toasted: Brioche Bun: Enriched What Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Sugar, Yeast, Butter (cream, salt), and less than 2% of Wheat Gluten, Salt, Cultured Wheat Flour, Dextrose, Soybean Oil, Corn Flour, Guar Gum, Maltodextrin, Natural Flavors, Enzymes, Corn Starch, Dextrin, Vinegar, Spices, Turmeric and Paprika (spice and color), Ascorbic Acid, Triglycerides, Sheen (water, pea protein, dextrose, maltodextrin, modified food starch) || Shredded Lettuce: Iceberg Lettuce || Tomato Slice: Tomato || Mayonnaise: Soybean Oil, Egg Yolks, Water, High Fructose Corn Syrup, Distilled Vinegar, and 2% or less of Salt, Spices, Lemon Juice Concentrate, Calcium Disodium EDTA Added To Protect Flavor || Dill Pickle: Cucumbers, Water, Vinegar, Salt, and less than 2% of Calcium Chloride, Sodium Benzoate (preservative), Polysorbate 80, Natural Flavor, Turmeric Extract (color)

Sources

Culver's nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Chicken