Potato, Cheddar & Chive Bakes

Nutrition

Ingredients

Ingredients DICED POTATOES [POTATOES, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN COLOR)] , EGGS [EGGS, CITRIC ACID, WATER] , COTTAGE CHEESE [CULTURED NONFAT MILK, MILK, CREAM, NONFAT MILK, CONTAINS 2% OR LESS OF: WHEY, SALT, MALTODEXTRIN, GUAR GUM, CITRIC ACID, CARRAGEENAN, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, POTASSIUM SORBATE, NATURAL FLAVOR, VITAMIN A PALMITATE, CARBON DIOXIDE, MICROBIAL ENZYMES] , CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (ANTI-CAKING AGENT)] , ONIONS , CHEESE BLEND [MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL AND VEGETAL ENZYMES), GRUYERE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL AND VEGETAL ENZYMES), POTATO STARCH, POWDERED CELLULOSE (ANTI-CAKING AGENT), NATAMYCIN (A NATURAL MOLD INHIBITOR)] , WHITE CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES, POWDERED CELLULOSE (ANTI-CAKING AGENT)] , SPINACH , UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORS] , CHIVES , RICE STARCH , MUSTARD [WATER, MUSTARD SEEDS, VINEGAR, SALT, SODIUM BISULPHITE (PRESERVATIVE)] , SALT , HOT SAUCE [DISTILLED VINEGAR, RED PEPPER, SALT] , WHITE DISTILLED VINEGAR [DILUTED WITH WATER TO 4% ACIDITY] , CANOLA OIL [CANOLA OIL, SUNFLOWER LECITHIN, CANOLA LECITHIN, VEGETABLE WAX (CARNAUBA)] DICED POTATOES , EGGS , COTTAGE CHEESE , CHEDDAR CHEESE , ONIONS , CHEESE BLEND , WHITE CHEDDAR CHEESE , SPINACH , UNSALTED BUTTER , CHIVES , RICE STARCH , MUSTARD , SALT , HOT SAUCE , WHITE DISTILLED VINEGAR , CANOLA OIL

Sources

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Egg Bites & Bakes