Bacon Cheeseburger

Nutrition

Serving size: 1 default menu item

Ingredients

Brioche Bun: Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Wheat, Malted Barley, Sugar, Yeast, Palm Oil, Soybean Oil, Black Sesame Seeds, White Sesame Seeds, Pea Protein, Canola Oil, Dextrose, Maltodextrin, Starch, Wheat Gluten, Salt, Cultured Wheat Flour, Vinegar, Natural Flavors, Turmeric, Paprika, Sunflower Oil, Guar gum, Enzymes, Ascorbic Acid, Corn Flour, Corn Starch, Wheat Starch, Dextrin, Triglycerides, Calcium Propionate, Sesame Flour || Beef Patty: Ground Beef || American Cheese: Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid, Citric Acid, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin || Premium Mayonnaise: Soybean Oil, Water, Egg, Distilled Vinegar, Egg Yolk, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA, Paprika Extract, Natural Flavor || Bacon Slices: Bacon, Water, Salt, Sugar, Smoke Flavor, Sodium Phosphates, Sodium erythorbate, Sodium Nitrite || Shredded Iceberg Lettuce: Iceberg Lettuce || Tomato Slices: Tomato || Red Robin Seasoning: Salt, Sugar, Sea Salt, Celery Seed, Paprika, Garlic Powder, Canola Oil, Yeast Extract, Onion Powder, Tomato Powder, Natural Smoke Flavor, Silicon Dioxide

Sources

Updated September 30, 2026. Recipes and availability may vary by location.

Menu category: Burgers