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Thin Crust Pepperoni

Little Caesars · United States

Updated September 6, 2026

Thin Crust Pepperoni

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Thin Crust Pepperoni
NutrientAmount
Calories2130
Total fat128 g
Saturated fat50 g
Trans fat3.5 g
Cholesterol255 mg
Sodium4270 mg
Carbohydrate148 g
Fiber9 g
Total sugars5 g
Protein94 g

Serving size: Whole pizza

Allergens

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Ingredients

Thin Crust: Thin Crust (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Sour Mix [Wheat Flour, Y ellow Corn Flour, Acetic Acid, Lactic Acid, and 2% or Less of Silicon Dioxide (Flow Aid), Canola Oil], Y east, Cultured Wheat Flour, Dextrose, Soy Lecithin), Crazy Bread Spread (Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Natural & Artificial Flavors, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Beta Carotene [Color], Vitamin A Palmitate Added, Calcium Disodium EDTA added to protect flavor). || Pepperoni Pizza: Cheese (Low-Moisture Part-Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Muenster Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Muenster Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose to prevent caking), Pizza Sauce (T omatoes [Fresh California Crushed T omatoes, Citric Acid], Water, Pizza Spice Mix [Sugar, Salt, Spices, Dehydrated Garlic, Dehydrated Onion]), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavor, Sodium Ascorbate, Garlic Powder, Oleoresin of Paprika, Sodium Nitrite, Citric Acid).

Sources

Little Caesars nutrition & ingredient source

Updated September 6, 2026. Recipes and availability may vary by location.