Glazed Chocolate Donut
Dunkin' · United States
Updated September 22, 2026
Oils & additives
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Oils (2)
Additives (12)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 370 |
| Total fat | 23 g |
| Saturated fat | 10 g |
| Cholesterol | 0 mg |
| Sodium | 420 mg |
| Carbohydrate | 41 g |
| Total sugars | 21 g |
| Protein | 4 g |
Serving size: 1 Donut
Allergens
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See menu & allergens in the iPhone appIngredients
Donut, Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Donut Concentrate [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa processed with alkali, Milk Solids (Whey, Nonfat Dry Milk, Sodium Caseinate), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Calcium Carbonate), Soybean Oil, Soy Flour, Salt, Wheat Starch, Contains 2% or less of: Artificial Flavor, Egg White, Sugar, Hydroxypropyl Methylcellulose, Soy Lecithin, Modified Food Starch, Xanthan Gum, L-Cysteine Blend (Calcium Sulfate, Tricalcium Phosphate, L-Cysteine), Polyglycerol Esters of Fatty Acids, Guar Gum], Sugar, Soybean Oil, Glaze, Maltodextrin, Contains 2% or less of: Corn Starch, Mono and Diglycerides, Citric Acid, Agar, Cellulose Gum, Potassium Sorbate (Preservative), Artificial Flavor
Sources
Dunkin' nutrition & ingredient sourceUpdated September 22, 2026. Recipes and availability may vary by location.
Menu category: Donuts