Glazed Chocolate Stick
Dunkin' · United States
Updated September 22, 2026
Oils & additives
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Oils (2)
Additives (12)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 410 |
| Total fat | 25 g |
| Saturated fat | 10 g |
| Cholesterol | 0 mg |
| Sodium | 480 mg |
| Carbohydrate | 42 g |
| Total sugars | 20 g |
| Protein | 4 g |
Serving size: 1 Stick
Allergens
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See menu & allergens in the iPhone appIngredients
Donut, Donut Mix [Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Cocoa (processed with alkali), Dairy Blend (Whey Solids, Nonfat Dry Milk, Sodium Caseinate), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or less of: Soy Flour, Salt, Wheat Starch, Dough Conditioner (Nonfat Dry Milk, Modified Food Starch, Polyglycerol Esters of Fats and Fatty Acids, Guar Gum), Artificial Flavor, Egg Whites, Hydroxypropyl Methylcellulose, Soy Lecithin, Xanthan Gum, Modified Food Starch, Dough Conditioner (Wheat Starch, Calcium Carbonate, L-Cysteine)], Water, Shortening (Interesterified Soybean and Palm Oil, Glaze, Sugar, Maltodextrin, Contains 2% or less of: Corn Starch, Mono and Diglycerides, Citric Acid, Agar, Cellulose Gum, Potassium Sorbate (Preservative), Artificial Flavor
Sources
Dunkin' nutrition & ingredient sourceUpdated September 22, 2026. Recipes and availability may vary by location.
Menu category: Donuts