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Chocolate Butternut Donut

Dunkin' · United States

Updated September 22, 2026

Chocolate Butternut Donut

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Chocolate Butternut Donut
NutrientAmount
Calories450
Total fat24 g
Saturated fat11 g
Cholesterol0 mg
Sodium420 mg
Carbohydrate57 g
Total sugars35 g
Protein4 g

Serving size: 1 Donut

Allergens

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Ingredients

Donut, Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Donut Concentrate [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa processed with alkali, Milk Solids (Whey, Nonfat Dry Milk, Sodium Caseinate), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Calcium Carbonate), Soybean Oil, Soy Flour, Salt, Wheat Starch, Contains 2% or less of: Artificial Flavor, Egg White, Sugar, Hydroxypropyl Methylcellulose, Soy Lecithin, Modified Food Starch, Xanthan Gum, L-Cysteine Blend (Calcium Sulfate, Tricalcium Phosphate, L-Cysteine), Polyglycerol Esters of Fatty Acids, Guar Gum], Sugar, Soybean Oil, Glaze, Maltodextrin, Contains 2% or less of: Corn Starch, Mono and Diglycerides, Citric Acid, Agar, Cellulose Gum, Potassium Sorbate (Preservative), Artificial Flavor, Topping, Coconut, Yellow Corn Flour, Caramel Color

Sources

Dunkin' nutrition & ingredient source

Updated September 22, 2026. Recipes and availability may vary by location.

Menu category: Donuts