NEW CARNITAS BREAKFAST BIG FAT TACO
Del Taco · United States
Updated September 23, 2026
Oils & additives
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Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 380 |
| Total fat | 20 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 225 mg |
| Sodium | 380 mg |
| Carbohydrate | 29 g |
| Fiber | 0 g |
| Total sugars | 2 g |
| Protein | 24 g |
Serving size: 169 g
Allergens
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See menu & allergens in the iPhone appIngredients
Flatbread: Wheat Flour, Water, Cream Yeast, Soybean Oil, Nonfat Dry Milk, Salt, Dough Conditioners, Sugar, Vital Wheat Gluten, Baking Powder, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate, Enzymes || Liquid Eggs: Whole Eggs, 19.0% Water, Egg Whites, Contains 2% or less of the following: Salt, Xantham Gum, Citric Acid, Annatto (Color), Butter Flavor (Sunflower Oil, Natural Flavors, Medium Chain Triglycerides). Citric Acid Added To Preserve Color || Shredded Pork Carnitas: Pork, Water, Lard, Seasoning (Salt, Maltodextrin, Sodium Acetate, Sodium Carbonate, Sodium Citrate), Garlic powder, Salt. || Green Sauce: Water, Diced Green Chilies (Green Chilies, Citric Acid), Jalapeno Peppers (Jalapeno Peppers, Distilled Vinegar, Salt), Green Chili Puree (Green Chilies, Citric Acid), Modified Food Starch, Salt, Citric Acid, Garlic Powder, Ground Cumin || Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Cheese Coloring
Sources
Del Taco nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Breakfast