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Hot Fudge Sundae - Medium

Dairy Queen · United States

Updated September 23, 2026

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Hot Fudge Sundae - Medium

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Oils (1)

Additives (7)

Nutrition

Recorded nutrition for Hot Fudge Sundae - Medium
NutrientAmount
Calories430
Total fat15 g
Saturated fat11 g
Trans fat0.5 g
Cholesterol35 mg
Sodium190 mg
Carbohydrate66 g
Fiber1 g
Total sugars52 g
Protein9 g

Allergens

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Ingredients

INGREDIENTS: Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Chocolate Flavored Hot Fudge Topping: Corn Syrup, Skim Milk, Sugar, Hydrogenated (Palm Kernel or Coconut Oil), Cocoa (processed with alkali), Cocoa, Modified Food Starch, Salt, Sodium Bicarbonate, Potassium Sorbate (preservative), Mono-and diglycerides, Artificial Flavors, Soy Lecithin.

Sources

Dairy Queen nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Classic Treats