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Soft Taco - Beef

Taco Bell · United States

Updated September 23, 2026

Soft Taco - Beef

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Soft Taco - Beef
NutrientAmount
Calories180
Total fat8 g
Saturated fat4 g
Trans fat0 g
Cholesterol25 mg
Sodium500 mg
Carbohydrate18 g
Fiber3 g
Total sugars1 g
Added sugars<1 g
Protein9 g

Allergens

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Ingredients

Seasoned Beef: Beef, Water, Seasoning, Salt, Sodium Phosphates. Soy, Flour Tortilla: Bleached Enriched Wheat Flour, Malted Barley Flour, Water, Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil), Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Yeast ), Sugar, Dough Conditioners (Mono- And Diglycerides, Fumaric Acid, Sorbic Acid, Enzymes, Wheat Starch, Calcium Carbonate, Sodium Metabisulfite, Cellulose, Corn Starch, Dicalcium Phosphate, With Tocopherols, Ascorbic Acid And Citric Acid ), Calcium Propionate (P), Molasses. Wheat., Iceberg Lettuce: Fresh Iceberg Lettuce, Cheddar Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Vc)), Anti-Caking Agent. Milk

Sources

Taco Bell nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Entrees