Santa Fe Salmon
Red Robin · United States
Updated September 30, 2026
Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 290 |
| Total fat | 8 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 85 mg |
| Sodium | 1050 mg |
| Carbohydrate | 15 g |
| Fiber | 5 g |
| Total sugars | 5 g |
| Protein | 45 g |
Serving size: 1 default menu item
Allergens
Explore allergens. Make more informed choices.
Ingredients
Oil: Soybean Oil (Unrefined) || Lime Juice: Fresh Lime Juice || Ancho Marinade: Water, Lime Juice, Chili Ancho, Distilled White Vinegar, Sugar, Cilantro, Salt, Onion Powder, Canola Oil, Spices, Garlic Powder, Yeast Extract, Xanthan Gum, Potassium Sorbate, Sodium Benzoate, Natural Flavors, Milk || Salsa Ranch Dressing: Cilantro, Soybean Oil, Water, Egg, Distilled Vinegar, Egg Yolk, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA, Paprika Extract, Natural Flavor, Maltodextrin, Onion, Garlic, Spices, Dextrose, Disodium Inosinate, Disodium guanylate, Xanthan Gum, Autolyzed Yeast Extract, Buttermilk, Turmeric, Cultured Lowfat Buttermilk, NonFat Milk, Sodium Citrate, Vitamin A Palmitate, Diced Tomatoes, Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid, CHILE PEPPER, Tomato Paste, Jalapeno peppers, Acetic Acid, Hydrolyzed corn gluten, Potassium Sorbate, Dehydrated Cilantro, Yeast Extract, Spice Extractives, Lactic Acid, Cellulose gum, Dried Garlic, Vinegar-ls, Red Pepper, Black Pepper, Red Bell Peppers, Green Bell Peppers, Onion Powder, Dehydrated Onion, Garlic Powder || Cilantro: Cilantro || Atlantic Grilled Salmon: Salmon, Astaxanthin || Lime: Lime || Steamed Broccoli: Broccoli
Sources
Red Robin nutrition & ingredient sourceUpdated September 30, 2026. Recipes and availability may vary by location.
Menu category: Entrees