Chicago Style French Dip

Nutrition

Serving size: 1 Sandwich

Ingredients

Baguette (6 inch) : Baguette [Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, contains 2% or less of: Sugar, Salt, Soybean Oil, Wheat Gluten, Enzymes, Sesame Flour, Ascorbic Acid, Calcium Propionate [to retard spoilage])., Black Angus Roast Beef : Roast Beef (Beef, Water, Salt, Vinegar, coated with: Salt, Natural Flavoring, Dextrose, Dried Beef Stock, Dehydrated Vegetables [Onion, Garlic])., Swiss : Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Au Jus : Au Jus Mix [Salt, Sugar, Hydrolyzed Protein (Soy, Corn, Wheat), Corn Starch, Caramel Color (Sulfites), Monosodium Glutamate, Maltodextrin, Onion, Beef Fat, Yeast, Disodium Guanylate & Inosinate, Natural Flavors (Milk), Corn Syrup, Lard, Citric Acid], Giardiniera : Bell Peppers, Soybean Oil, Celery, Cauliflower, Carrots, Olives, Pimento Paste (Pimento, Sodium Alginate, Guar Gum), Water, Distilled Vinegar, Salt, Spices, Garlic Powder, Preservatives (Sodium Benzoate, Potassium Sorbate, Sodium Bisulfite).

Sources

Updated September 26, 2026. Recipes and availability may vary by location.

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