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Chicken Empanadas (2 Count)

Jamba · United States · Bites

Updated August 30, 2026

Chicken Empanadas (2 Count)

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Chicken Empanadas (2 Count)
NutrientAmount
Calories380
Total fat14 g
Saturated fat8 g
Trans fat0 g
Cholesterol30 mg
Sodium880 mg
Carbohydrate42 g
Fiber4 g
Total sugars4 g
Protein18 g
Caffeine0 mg

Serving size: 2 Count

Allergens

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Ingredients

Ground chicken, enriched flour (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid]), water, margarine (vegetable oil blend [palm oil, fractionated palm oil, hydrogenated palm oil, soybean oil], water, salt, contains 2% or less of mono- and diglycerides, polyglycerol esters of fatty acids, soy lecithin, potassium sorbate [preservative], artificial flavors, TBHQ [preservative], lactic acid, beta-carotene [color], citric acid, vitamin A, vitamin D), diced onions, diced red bell peppers, diced green bell peppers, diced carrots. Contains less than 2% of tomato paste, textured vegetable protein (soy flour), granulated sugar, salt, mono- and diglycerides, enzymes, chipotle pepper purée, guar gum, paprika powder, methylcellulose, citrus flour, spices, granulated garlic, dry milk, and glaze (water, canola oil, pea protein, dextrose, maltodextrin, starch).

Sources

Jamba nutrition & ingredient source

Updated August 30, 2026. Recipes and availability may vary by location.

Menu category: Bites