Cheesecake

Nutrition

Serving size: 92 g

Ingredients

Cheesecake, New York Style (Skim Milk, Milk, Sugar, Palm Oil, Corn Syrup, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Eggs, Hydrogenated Coconut Oil, Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono and Diglycerides, Nonfat Dry Milk, Soy Lecithin, to preserve freshness Sodium Benzoate, Artificial Flavor, Vitamin A Palmitate, colored with Beta Carotene), Contains less than 2% of the following: Graham Flour, Whey, Soybean Oil, Brown Sugar, Honey, Cheese Culture, Salt, Gelatin, Lemon Juice Concentrate, Carob Bean Gum, Corn Starch, Mono and Diglycerides, Natural and Artificial Flavor, Disodium Phosphate, Locust Bean Gum, Modified Tapioca Starch, Sodium Caseinate, Sodium Citrate, Soy Protein Isolate, to preserve freshness Potassium Sorbate, Xanthan Gum, Baking Soda, Cinnamon, colored with Apocarotenal. Contains Milk, Wheat, Egg, Soy. Manufactured on shared equipment with Peanuts & Tree Nuts)

Sources

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Desserts