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CHICKEN CHEDDAR QUESADILLA

Del Taco · United States

Updated September 23, 2026

CHICKEN CHEDDAR QUESADILLA

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for CHICKEN CHEDDAR QUESADILLA
NutrientAmount
Calories540
Total fat30 g
Saturated fat16 g
Trans fat0 g
Cholesterol115 mg
Sodium1250 mg
Carbohydrate36 g
Fiber1 g
Total sugars0 g
Protein29 g

Serving size: 195 g

Allergens

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Ingredients

Tortilla (Quesadilla/Taco Salads): Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Thiamine), Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Calcium Propionate (Preservative), Mono And Diglycerides, Baking Powder (Monocalcium Phosphate, Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate), Guar Gum, Fumaric Acid, L-Cysteine || Grilled Marinated Chicken: Uncooked, diced boneless chicken breasts with rib meat, chicken legs CONTAINING: Up to 30% of a solution of water, seasoning [modified corn starch, salt, maltodextrin, spices, sugar, whey protein concentrate (from milk), soy sauce (wheat, soybeans, salt), garlic powder, corn syrup solids, onion powder, lime juice solids, autolyzed yeast extract, citric acid, chicken fat, hydrolyzed corn gluten, oleoresin paprika, natural flavors, chicken broth, hydrolyzed soy protein, tapioca dextrin], sodium phosphates || Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Cheese Coloring || Green Sauce: Water, Diced Green Chilies (Green Chilies, Citric Acid), Jalapeno Peppers (Jalapeno Peppers, Distilled Vinegar, Salt), Green Chili Puree (Green Chilies, Citric Acid), Modified Food Starch, Salt, Citric Acid, Garlic Powder, Ground Cumin

Sources

Del Taco nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Quesadillas, Nachos & Salads