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NUTTER BUTTER ® Shake - Medium

Dairy Queen · United States

Updated September 23, 2026

NUTTER BUTTER ® Shake - Medium

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for NUTTER BUTTER ® Shake - Medium
NutrientAmount
Calories830
Total fat40 g
Saturated fat19 g
Trans fat1.5 g
Cholesterol60 mg
Sodium470 mg
Carbohydrate99 g
Fiber1 g
Total sugars80 g
Protein18 g

Allergens

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Ingredients

Artificially Flavored Vanilla Reduced Fat Ice Cream (Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate), Milk, 2% fat, Nutter Butter Base (Sugar, Shortbread Cookie Crumbs (Unbleached Enriched Flour [Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid] Sugar, Butter, [Cream, Salt], Palm and Palm Kernel Oil, Skim Milk, Salt, Baking Soda), Peanut Butter (Peanuts, Sugar, Peanut Oil, Salt), Soybean Oil, Cocoa, Salt), Whipped Topping (General label declaration, ingredients may vary by supplier; Water, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Contains Less Than 2% Of The Following: Sodium Caseinate (A Milk Derivative), Dextrose, Artificial Flavor, Mono And Diglycerides, Carbohydrate Gum, Polysorbate 60, Xanthan Gum, Colored With Turmeric And Annatto Extracts).

Sources

Dairy Queen nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Blended Beverages