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Red Velvet Cake Blizzard ® Treat - medium

Dairy Queen · United States

Updated September 23, 2026

Red Velvet Cake Blizzard ® Treat - medium

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Red Velvet Cake Blizzard ® Treat - medium
NutrientAmount
Calories910
Total fat37 g
Saturated fat19 g
Trans fat1 g
Cholesterol75 mg
Sodium500 mg
Carbohydrate128 g
Fiber1 g
Total sugars90 g
Protein17 g

Allergens

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Ingredients

INGREDIENTS: Artificially Flavored Vanilla Reduced Fat Ice Cream (Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate), Red Velvet Cream Cheese Base (Sugars (glucose syrup, sugar), Cream cheese (pasteurized milk, pasteurized cream, bacterial culture, salt, carob bean gum, guar gum), Soybean oil, Water, Salt, Concentrated radish and apple and blackcurrant juices (colour), Lactic acid, Potassium sorbate, Natural flavour, Allura red), Red Velvet Cake Pieces (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono & Diglycerides, Colored with Annatto. Citric Acid added as a preservative, Vitamin A Palmitate, Natural Flavor.), Sugar, Water, Fructose, Cocoa Processed With Alkali, Natural Cocoa, Pasteurized Eggs, Glycerine, Natural Flavors (Contains Milk) Powdered Sugar (Sugar, Corn Starch), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Red 40 Powder).

Sources

Dairy Queen nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Blizzard® Treats