Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 485.0092 |
| Total fat | 24.1338 g |
| Saturated fat | 11.3001 g |
| Trans fat | 0.8983 g |
| Cholesterol | 76.45 mg |
| Sodium | 604.2908 mg |
| Carbohydrate | 41.8821 g |
| Fiber | 2.5 g |
| Total sugars | 3.4221 g |
| Added sugars | 1.24 g |
| Protein | 25.7654 g |
| Caffeine | 0 mg |
Serving size: 1 order (185 g)
Allergens
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See menu & allergens in the iPhone appIngredients
Sourdough Bread - Lightly Buttered & Toasted: Sourdough Bread: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, and 2% or less of Sugar, Lactic Acid, Fumaric Acid, Acetic Acid, Wheat Gluten, Soybean Oil, Salt, Calcium Propionate (Preservative), Artificial Flavor, Potassium Sorbate and Calcium Propionate (preservatives), Wheat Starch, Monoglycerides, Potassium Iodate, Enzymes, Citric Acid, and Ascorbic Acid || Culver's® Ground Beef Patty: 100% Ground Beef, Seasoned with Salt and Pepper || Grilled Onions: Red Onion Rings || Cheddar Cheese Slice: Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)
Sources
Culver's nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: ButterBurgers®