Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (1)
Additives (3)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 983.5092 |
| Total fat | 61.8838 g |
| Saturated fat | 27.4001 g |
| Trans fat | 2.1983 g |
| Cholesterol | 216.45 mg |
| Sodium | 837.2908 mg |
| Carbohydrate | 43.4821 g |
| Fiber | 3.8 g |
| Total sugars | 3.4221 g |
| Added sugars | 1.2 g |
| Protein | 66.9154 g |
| Caffeine | 0 mg |
Serving size: 1 order (341 g)
Allergens
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See menu & allergens in the iPhone appIngredients
Culver's® Ground Beef Patty: 100% Ground Beef, Seasoned with Salt and Pepper || Rye Bread - Lightly Buttered & Toasted: Rye Bread: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, and Lactic Acid, 2% or less of Sugar, Wheat Gluten, Soybean Oil, Caraway Seeds, Yeast, Salt, Calcium Propionate (Preservative), Potassium Sorbate and Calcium Propionate (preservatives), Wheat Starch, Rye Chops, Enzymes, Monoglycerides, Citric Acid and Ascorbic Acid. Possible Caraway Seeds depending on restaurant location || Swiss Cheese Slice: Pasteurized Milk, Cheese Culture, Salt, Enzymes || Grilled Onions: Red Onion Rings
Sources
Culver's nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: ButterBurgers®