French Fries (New York / New Jersey only) - Sack (serves 3)
White Castle · United States
Updated September 30, 2026
Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (6)
Additives (4)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 810 |
| Total fat | 49 g |
| Saturated fat | 11 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 95 mg |
| Carbohydrate | 81 g |
| Fiber | 8 g |
| Total sugars | 4 g |
| Protein | 12 g |
Serving size: Sack (serves 3)
Allergens
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Ingredients
French Fries(New York & New Jersey regions): Potatoes, Vegetable Oil (Contains One or More of the Following: Canola Oil, Corn Oil, Cottonseed Oil, Palm Oil, Soybean Oil, Sunflower Oil), Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. Cooked in Soybean Oil with TBHQ, Citric Acid (preservatives) and Dimethylpolysiloxane (anti- foaming agent). Seasoned with salt. Cooked in the same oil as items that may contain Wheat, Eggs,Milk, Soy, Fish, Shellfish.
Sources
White Castle nutrition & ingredient sourceUpdated September 30, 2026. Recipes and availability may vary by location.
Menu category: SIDES (Fried items are cooked in common oil)