Birthday Cake Pop
Starbucks · United States · Cake Pops
Updated September 20, 2026
Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 160 |
| Cholesterol | 10 mg |
| Sodium | 95 mg |
| Carbohydrate | 21 g |
| Fiber | 0 g |
| Total sugars | 16 g |
| Protein | 2 g |
Allergens
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See menu & allergens in the iPhone appIngredients
Ingredients Cake [Sugar, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Powdered Sugar (Sugar, Corn Starch), Egg Whites, Palm Oil, Flavored Butter (Cream, Natural Flavor), Food Starch-Modified, Nonfat Dry Milk (Milk Solids, Whey), Glucose Syrup, Invert Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Vanilla Extract, Emulsifier Blend (Mono- And Diglycerides, Water, Polysorbate 60, Sorbitan Monostearate), Natural Flavor, Gum Blend (Xanthan Gum, Guar Gum), Natural Flavor (With Annatto (Color), And Turmeric (Color))] , Coating [White Coating (Sugar, Fractionated Palm Kernel And Palm Oil, Whey Powder, Nonfat Dry Milk, Soy Lecithin, Natural Flavors), Palm Oil, Vegetable Juice (Color), and Annatto Extract (Color)] , Topping [Nonpareils (Sugar, Corn Starch, Shellac, Carnauba Wax)] . Cake , Coating , Topping .
Sources
Starbucks nutrition & ingredient sourceUpdated September 20, 2026. Recipes and availability may vary by location.
Menu category: Cake Pops