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Iced Hazelnut Oatmilk Shaken Espresso

Starbucks · United States

Updated September 23, 2026

Iced Hazelnut Oatmilk Shaken Espresso

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Iced Hazelnut Oatmilk Shaken Espresso
NutrientAmount
Calories150
Cholesterol0 mg
Sodium60 mg
Carbohydrate27 g
Fiber1 g
Total sugars16 g
Protein2 g

Allergens

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Ingredients

Ingredients ICE , OATMILK [OATMILK (WATER, OATS), CANOLA OIL, CONTAINS 2% OR LESS OF: DIPOTASSIUM PHOSPHATE, CALCIUM CARBONATE, TRICALCIUM PHOSPHATE, SEA SALT, DICALCIUM PHOSPHATE, RIBOFLAVIN, VITAMIN A, VITAMIN D2, VITAMIN B12] , BREWED ESPRESSO , HAZELNUT SYRUP [SUGARS (INVERT SUGAR, SUGAR), WATER, NATURAL FLAVOR, POTASSIUM SORBATE, CITRIC ACID] ICE , OATMILK , BREWED ESPRESSO , HAZELNUT SYRUP

Sources

Starbucks nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Iced Shaken Espresso