Smoked Bacon, Egg & Cheddar (The Startup)

Nutrition

Serving size: 136 g

Ingredients

English Muffin (water, enriched unbleached wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], whole wheat flour, yeast, vital wheat gluten, contains 2% or less of the following: cornmeal, salt, distilled vinegar, soybean oil, sugar, yeast nutrients [ammonium sulfate], ascorbic acid, calcium sulfate, enzymes, potassium sorbate, calcium propionate), Cage-Free Scrambled Eggs (whole eggs, water, soybean oil, modified food starch, whey, salt, nonfat dried milk, citric acid), Sharp White Cheddar Cheese (cultured pasteurized milk, salt, enzymes), Bacon (pork, water, salt, sugar, cultured celery powder, natural flavoring).

Sources

Updated November 5, 2026. Recipes and availability may vary by location.

Menu category: Warm Food