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Spicy Korean Steak Noodles

Noodles & Company · United States

Updated September 23, 2026

Spicy Korean Steak Noodles

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Spicy Korean Steak Noodles
NutrientAmount
Calories960
Total fat25 g
Saturated fat4 g
Trans fat0 g
Cholesterol40 mg
Sodium3400 mg
Carbohydrate150 g
Fiber2.5 g
Total sugars43.92 g
Protein31 g

Serving size: 1 serving

Allergens

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Ingredients

Ramen Noodle: Bleached and Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Liquid Eggs, Corn Starch, Salt, Sodium Carbonate, Potassium Carbonate, Riboflavin. || Korean BBQ Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Water, Distilled Vinegar, Brown Sugar, Rice Vinegar, Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [Water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [Sake {Water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Vegetable Oil (Soybean and/or Canola), Sesame Oil, contains less than 2% of Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Modified Corn Starch, Spice, Dried Garlic, Xanthan Gum, Chili Powder (Chili Pepper, Spice, Salt, Garlic), Propylene Glycol Alginate, Salt, Caramel Color, Dried Green Onion, Natural Flavor (including Celery). || Marinated Steak: Beef, Water, Seasoning (Savory Flavor [Natural Flavor, Maltodextrin], Caramelized Sugar [Caramelized Sugar, Maltodextrin], Salt, Soy Sauce [Soy Sauce {Fermented Soybeans, Salt}, Tapioca Maltodextrin, Salt], Beef Stock, Corn Starch, Beef Fat, Sugar, Onion Powder, Flavor [Yeast Extract, Modified Corn Starch, Natural Flavor, Maltodextrin], Spice, Garlic Powder, Yeast Extract, Spice Extractive), Seasoning (Caramelized Sugar [Caramelized Sugar, Maltodextrin], Savory Flavor [Natural Flavor, Maltodextrin], Salt, Soy Sauce [Soy Sauce {Fermented Soybeans, Salt}, Tapioca Maltodextrin, Salt], Beef Stock, Corn Starch, Beef Fat, Sugar, Onion Powder, Flavor [Yeast Extract, Modified Corn Starch, Natural Flavor, Maltodextrin], Spice, Garlic Powder, Yeast Extract, Spice Extractive), Beef Fat, Rice Starch, Salt, Garlic Powder, Dextrose, Black Pepper, Soybean Oil. || Cabbage Blend: Cabbage Blend || Spinach: Spinach || Cilantro: Cilantro || Cucumber, Julienned: Cucumber, Julienned || Green Onion: Green Onion

Sources

Noodles & Company nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Chef-Curated with Protein