Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled; the full ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 580 |
| Total fat | 15 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Sodium | 530 mg |
| Carbohydrate | 101 g |
| Fiber | 2 g |
| Total sugars | 45 g |
| Added sugars | 40 g |
| Protein | 9 g |
| Vitamin D | 0 mcg |
| Calcium | 130 mg |
| Iron | 3 mg |
| Potassium | 430 mg |
Serving size isn’t available in this collection. Check official nutrition before comparing portions.
Allergens
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See menu & allergens in the iPhone appIngredients
Hotcakes Ingredients: Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Corn Flour, Soybean Oil, Sugar, Eggs, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Emulsifier (mono And Diglycerides, Propylene Glycol Monoesters Of Fats And Fatty Acids, Sodium Stearoyl Lactylate), Salt, Xanthan Gum, Natural Flavors, Beta Carotene (color), Soy Lecithin. Contains: Wheat, Egg, Milk, Soy. Hotcake Syrup Ingredients: Corn Syrup, Sugar, Water, Natural Flavors, Potassium Sorbate (preservative), Caramel Color. Salted Whipped Butter Ingredients: Sweet Cream, Salt. Contains: Milk.
Sources & coverage
McDonald's official U.S. menuUpdated September 22, 2026. Recipes and availability may vary by location.
The collected record does not retain an item-specific source URL. The link above is a general menu reference. Source publication date not recorded.