Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled; the full ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 390 |
| Total fat | 21 g |
| Saturated fat | 11 g |
| Trans fat | 0 g |
| Cholesterol | 205 mg |
| Sodium | 1110 mg |
| Carbohydrate | 39 g |
| Fiber | 1 g |
| Total sugars | 3 g |
| Added sugars | 1 g |
| Protein | 13 g |
| Vitamin D | 0 mcg |
| Calcium | 180 mg |
| Iron | 3 mg |
| Potassium | 190 mg |
Serving size isn’t available in this collection. Check official nutrition before comparing portions.
Allergens
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See menu & allergens in the iPhone appIngredients
Biscuit Ingredients: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Nonfat Buttermilk (cultured Skim Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Mono And Diglycerides, Locust Bean Gum, Carrageenan), Palm Oil, Palm Kernel Oil, Water, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% Or Less: Salt, Sugar, Modified Cellulose, Wheat Protein Isolate, Natural Flavor, Modified Food Starch, Xanthan Gum, Soy Lecithin. Contains: Wheat, Milk, Soy. Folded Egg Ingredients: Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid. Contains: Egg, Milk. Pasteurized Process American Cheese Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added. Contains: Milk, Soy. Salted Butter Ingredients: Cream, Salt. Contains: Milk. Clarified Butter Ingredients: Pasteurized Cream (butterfat). Contains: Milk.
Sources & coverage
McDonald's official U.S. menuUpdated September 22, 2026. Recipes and availability may vary by location.
The collected record does not retain an item-specific source URL. The link above is a general menu reference. Source publication date not recorded.
Menu category: Breakfast