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Mike's Hot Italian (Bowl)

Jersey Mike's · United States

Updated September 23, 2026

Mike's Hot Italian (Bowl)

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Mike's Hot Italian (Bowl)
NutrientAmount
Calories410
Total fat26.36 g
Saturated fat11.87 g
Trans fat0.35 g
Cholesterol89.61 mg
Sodium2372.39 mg
Carbohydrate12.79 g
Fiber2.63 g
Total sugars8.13 g
Protein30.99 g

Serving size: Bowl

Allergens

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Ingredients

Ham: (Ham cured with water dextrose, contains 2% or less of: salt, sugar, sodium phosphates, sodium ascorbate, sodium erythorbate, sodium nitrite); Pepperoni: (Pork, beef, salt, dextrose, spices, lactic acid starter culture, oleoresin of paprika, dehydrated garlic, sodium nitrite, BHA*, BHT*, citric acid*) (*BHA, BHT, citric acid added to help protect flavor); Hard Salami: (Pork, beef, salt, dextrose, lactic acid starter culture, spices, sodium ascorbate, garlic powder, sodium nitrite, BHA*, BHT*, citric acid*) (*BHA, BHT, citric acid added to help protect flavor).; Provolone: Cultured pasteurized milk, salt and enzymes.; Lettuce; Tomatoes; Hot Chopped Pepper Relish: (Red peppers, green peppers, white distilled vinegar, salt, contains less than 0.5% of: xanthan gum, sodium benzoate (preservative), sodium metabisulfite (preservative)) OR (Peppers, water, vinegar, salt, contains less than 2% of the following: xanthan gum, calcium chloride, sodium benzoate (preservative), and sodium metabisulfite (preservative)); Grilled Onions

Sources

Jersey Mike's nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Hot Subs