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Domino's Marbled Cookie Brownie

Domino's · United States

Updated September 23, 2026

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Domino's Marbled Cookie Brownie

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Oils (3)

Additives (9)

Nutrition

Recorded nutrition for Domino's Marbled Cookie Brownie
NutrientAmount
Calories200
Total fat10 g
Saturated fat5 g
Trans fat0 g
Cholesterol20 mg
Sodium125 mg
Carbohydrate26 g
Fiber1 g
Total sugars18 g
Added sugars18 g
Protein2 g

Serving size: 1 brownie (43 g)

Allergens

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Ingredients

MARBLED COOKIE BROWNIE: Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chocolatey Chunks (Sugar, Hydrogenated Palm Kernel Oil, Cocoa, Whey Powder, Nonfat Dry Milk, Soy Lecithin, Artificial Flavor), Eggs, Margarine (Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Sodium Benzoate [Preservative], Mono- and Diglycerides, Citric Acid, Natural And Artificial Flavors, Beta-Carotene [Color], Calcium Disodium EDTA, Vitamin A Palmitate), Margarine (Palm Oil, Water, Soybean Oil, Salt, Whey Powder, Mono- And Diglycerides, Soy Lecithin, Natural Flavor, Beta-Carotene [Color], Vitamin A Palmitate), Brown Sugar, Cocoa (Processed with Alkali), Artificial Flavor, Water, Salt, Baking Soda, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Carmel Color.

Sources

Domino's nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Desserts