Seasoned Beef Taco Salad With Fresh Guac
Del Taco · United States
Updated September 23, 2026

Oils & additives
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Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 540 |
| Total fat | 34 g |
| Saturated fat | 17 g |
| Trans fat | 0.5 g |
| Cholesterol | 110 mg |
| Sodium | 1320 mg |
| Carbohydrate | 23 g |
| Fiber | 1 g |
| Total sugars | 9 g |
| Protein | 28 g |
Serving size: 446 g
Allergens
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See menu & allergens in the iPhone appIngredients
Seasoned Beef: Beef, water, textured vegetable protein (soy flour, caramel color), onions, seasoning (salt, chili pepper spices, tomato powder, garlic powder, hydrolyzed corn gluten, wheat protein, and soy protein, silicon dioxide, autolyzed yeast extract, sugar, citric acid, sodium diacetate, malic acid), oats, isolated oat product, caramel color || Guacamole: Avocado, Tomato, Onion, Cilantro, Lime Juice, Hamburger Seasoning: [Salt, Onion, Spice. Less than 2% Shallot, Fully Refined Soybean Oil (anti-dusting agent), Silicon Dioxide (anti-caking agent)] || Salsa Casera: Fire Roasted Tomatoes, Tomatoes in Juice (Tomatoes, Calcium Chloride, Citric Acid), Water, Chile Jalapeno, Salt, Garlic, Modified Corn Starch, Sodium Benzoate and Potassium Sorbate || Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Cheese Coloring || Freshly Fried Tortilla Chips: Whole Grain Corn, Water, contains 2% or less of: Guar Gum, Cellulose Gum, Enzymes, and Propionic Acid, Benzoic Acid and Phosphoric Acid (to maintain freshness) || Sour Cream: Grade A Cultured Cream || Lettuce: Lettuce || Tomatoes: Tomatoes || Onions: Onions || Cilantro: Cilantro
Sources
Del Taco nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Quesadillas, Nachos & Salads