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Pancakes

Whataburger · United States

Updated September 23, 2026

Pancakes

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Pancakes
NutrientAmount
Calories627.55
Total fat16.83 g
Saturated fat5.34 g
Trans fat0.18 g
Cholesterol1.29 mg
Sodium1354.22 mg
Carbohydrate108.38 g
Fiber3.01 g
Total sugars35.69 g
Protein9.09 g

Serving size: 263.7 g

Allergens

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Ingredients

Pancakes: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, soy flour, dextrose, whey, palm oil. Contains less than 2% of: sodium bicarbonate, sodium acid pyrophosphate, salt, corn syrup solids, monocalcium phosphate, egg white, sodium caseinate, dipotassium phosphate, monoglycerides.. Sunglow Butter Blend : Vegetable oil blend (soybean oil and palm oil), skim milk, butter (cream, salt), contains less than 2% of natural flavor, vitamin A palmitate added, beta carotene (color), soy lecithin, salt. Contains milk and soy. Pancake Syrup: Corn syrup, high fructose corn syrup, water, artificial maple flavor, potassium sorbate as preservative, caramel color, citric acid

Sources

Whataburger nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Breakfast (Available 11pm-11am)